Chimichurri
£9.29 GBP
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Chimi - without the choppin'.
Chimichurri should wake steak up, not bury it.
This dry chimichurri blend brings the things that make the sauce brilliant — garlic, herbs, chilli, lime and vinegar — into a rub-style seasoning built for heat, crust and proper beef flavour. Parsley, oregano and coriander give it a green, herby lift. Chilli flakes and ancho bring warmth and colour. Lime and vinegar powder cut through the fat, while larger garlic granules add a little texture as they hit the pan or grill.
Bright, punchy, garlicky and just rough-edged enough to feel alive.