Smoke And Flame

Black Country Chicken Tikka

Tin of black country tikka blend with a chicken wearing a cloth cap
Black Country Chicken Tikka in a soft taco shell
tin of black country tikka with some of the spice blend poured out
Heat scale.  1 out of 4 chillis -
Pork Tikka Soft Shells Tacos
60 Day Love it or your money back guarantee
Black Country Chicken Tikka marinading in a bowl
Black Country Chicken Tikka being grilled on a BBQ
Black Country Chicken Tikka label depicting a chicken in a cloth cap walking in front of a factory with a red sky
£9.29
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The "Desi Pub" Secret: Make Restaurant-Quality Tikka at home


Sweet mango, zesty lime, and a gentle kick of heat. The authentic Black Country recipe... on your BBQ!

 

Forget dry, flavourless chicken - we’ve bottled the magic of the Black Country’s famous Desi Pubs.

This blend creates a charred, smoky, tandoori flavour that (probably!) tastes better than your favorite tandoori grill—without the takeaway price tag.

Tastes like: Sweet mango, fresh lime, and a gentle tandoori smoke.

Heat Level: 1/4 - a tiny tingle but no need for a drink!

Key Features

  • Authentic Black Country Recipe inspired by traditional Desi Pubs

  • Mango and Lime infusion for unique flavour complexity

  • Naturally smokey flavour with perfect heat balance

  • Versatile - use on chicken, prawns, pork or lamb

  • 200g tin - enough for around 15 generous servings

What does it taste like?

Imagine the smell of a sizzling tandoor oven. We've captured that char and smoke. The first hit is the sweet mango glaze, followed by the fresh zest of lime. Then, just as you swallow, you get that warm, comforting hum of chilli that creates the perfect Tikka glow

What if I don't like it?

We're so certain that you'll LOVE our blends that we offer a 60 day no-quibble guarantee.  Just send it back to us (we'll even cover the postage!) for a full no-fuss refund.

How do I cook with it?

The "Cheat Code" Method:

  1. Coat: Mix 2 tsp with yoghurt and slap it on chicken/paneer/prawns.

  2. Cook: Grill, bake, or BBQ until charred.

  3. Devour: Serve with naan and a cold beer.

We offer full after sales support - email us, slide into our DMs or check out our "Inspo and Instructions" pages for full cooking instructions and some great cooks using our rubs.

Net weight:  200g.  That's enough for around 15 servings.

Allergens: WHEAT

How long does delivery take?

We dispatch all orders on the next working day.  The courier collects at around 11am so any orders placed after 10am will probably go the following day.  92% of our orders arrive within 2 days of the courier collecting them.

How long is the Best Before Date?

Spices purchased on SmokeAndFlame.Net will have a minimum of 12 months BBE date.  Most of the time it's much longer as we ensure all of our products use only the freshest ground whole spices.